Tea Time
Vietnamese Student Association members Lance Ly, left, Club President Nathan Phan and Kelly Tran participated in the organization’s Boba tea fundraiser on the Drill Field earlier this week, showcasing cultural delights while raising essential funds for projects. Boba, or bubble, tea in its most basic form consists of black tea, milk, ice and chewy tapioca pearls. The association is currently preparing for MSU’s International Fiesta on April 13, beginning at 11 a.m., on the Drill Field.